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These Giesser Granton Edge knives
will save you time cutting and slicing meats, cheeses, fruits and vegetables.
The scalloped edge (granton edge) creates a series of fine air pockets between the blade and product being cut. This allows for easier cutting with higher productivity and less sharpening. Many butchers prefer these knives and we love them! We only use a diamond sharpening steel to keep our granton edge knives razor sharp.
The scallop grindings are staggered to insure smooth even cutting and blade strength.
These knives feature the high quality of every knife made in Germany.
We import Giesser knives direct, the difference is price.
These knives were designed for maximum balance, safety and comfort!
We love these knives, you will too! Other granton edge knives are available by request.
The knife pictured is a Giesser "Messer Z", it has a wide razor sharp blade with a nice taper and a sharp point. The blade is made of German high carbon alloy steel, over 6 1/4 in. long with a comfortable rubber handle! Made in Solingen Germany since 1777! This is one of the best skinning and butchering knives made!
Check out our Chef Tested Electric Knife Sharpening Machines, click here!
Product # CD4025WWL21-GIESSER-BUTCHER-8IN
Retail $60.00 and up
On Sale $39.99
This is a German Hog Butchering Knife. Giesser German High Carbon Alloy with rubber handle. The 8 in. blade is medium stiff and sharp! Less effort and less sharpening! This is what a professional butcher uses to slaughter pigs and break down large rounds. The knives are made from the highest quality German alloy steel. Made in Solingen Germany since 1777!
We love this knife, you will too!
Product # CD6005WWL24-GIESSER-BUTCHER-9IN
Retail $65.00 and up
On Sale $41.99
This is a German Beef Butchering Knife. Giesser German High Carbon Alloy with rubber handle. The 9 in. blade is medium stiff and sharp! Less effort and less sharpening! This is what a professional butcher uses to slaughter pigs and break down large rounds. The knives are made from the highest quality German alloy steel. Made in Solingen Germany since 1777!
We love this knife, you will too!
This is a Giesser rubber handle meat slicer. The blade is medium flexible and sharp! Less effort and less sharpening! This is what a professional Chef uses to carve large roasts, turkey and ham. It has a very thin blade to allow for thin even slicing. The knives are made from the highest quality German alloy steel. Made in Solingen Germany since 1777. Avail. in 3 sizes below!
We love this knife, you will too!
Our exclusive "Chef Knife Holster" is perfect for the busy Chef! This Chef Holster will hold a 10 in. blade Chef knife (or smaller), a 12 in. sharpening steel (or smaller), boning knife, paring and tourne knives, a thermometer, tongs and more! This holster is dishwasher safe and made from a very durable canvas to guard your sharp knives. It is also called a "knife scabbard" as used by Escoffier. Works for Righty or Lefty.
Chefs Note: This holster will help to eliminate the loss of knives and tools. It also makes kitchen prep time more effecient. This holster is black (pictured in red only to show it holding knives). The heavy duty belt is quick locking and easily adjustable, one size fits all. We recommend knife guards to protect the knife edge and the holster. Click here for Knife Edge Guards.
This is a rubber handle Giesser Granton edge slicer. The granton edge (air pockets) are ground into the blade to create air pockets! Less effort and less sharpening! This is what a professional Chef uses to carve large roasts, turkey and ham. It has a very thin blade to allow for thin even slicing. The knives are made from the highest quality German alloy steel. Avail. in 2 sizes below!
We love this knife, you will too!
Product # CD2515WWL13GSPGRANTONBONING
Retail $40.00 and up
On Sale $29.50
This is our Giesser granton edge boning knife(scalloped edge) with a 5 inch blade. It is perfect for removing the bones from pork shoulders, leg of lamb and venison. The knives are made from the highest quality German alloy steel. Razor sharp! Made in Solingen, Germany.
Chefs Note: This knife will hold an edge and easily resharpen. We love this knife, you will too! Large Quantity Discounts.
"This Fillet Knife is Amazing, After a Good Day Fishing It Really Saves Time!"
(Brian @ steelheadsite.com)
This is the 6 in. blade Giesser German Fillet Knife, Medium Flexible with a Razor Sharp Descaler on top of the blade. It is the most amazing knife we have ever used to fillet fish (Trout, Salmon, Walleye, Bass and Snapper)!
We guarantee you will like this filet knife! Made in Solingen, Germany!
Product # CD3108-13GS5INBONING-STIFF
Retail $39.95 and up
Our Price $28.99
This is a rubber handle Giesser Boning knife. It is perfect for boning out cuts of meats and butchering work.
Chefs Note: Made from the highest quality German alloy steel. This knife keeps an edge through many hours of butchering work. The rubber safety finger loop adds an extra level of safety, or it can easily be removed. Available in several sizes below! Other sizes are available for large orders.
We love this knife, you will too!
Product # CD122508-13-GS5INBONING-SEMI-STIFF
Retail $39.95 and up
Our Price $27.99
This is a rubber handle Giesser Boning knife. It is perfect for boning out cuts of meats and butchering work.
Chefs Note: Made from the highest quality German alloy steel. This knife keeps an edge through many hours of butchering work. The rubber safety finger loop adds an extra level of safety, or it can easily be removed. Available in several sizes below! Other sizes are available for large orders.
We love this knife, you will too!
This is the Carpriccio Tomato Knife! It has a 5 in. blade made from German alloy steel. Made in Solingen, Germany. Makes a great gift.
Chefs Note: The handle looks like a Tomato! The sharpener below will get it razor sharp.
These knives are functional works of art! Made to last for generations!
List Price $79.99 and up
On Sale $66.95
Product # CD20x15BOOSMAPLEBOARD
These are the Solid Maple Cutting Boards used by Emeril & other Chefs on TV!
These cutting boards are the choice for all the Chefs here at Chef Depot,
Bobby Flay, Charlie Trotter, Paul Kahn, Mary Sue Milliken, Susan Feninger, Mario Batali and many other Chefs!
John Boos custom makes these cutting boards for us from first quality Solid Rock Maple, 20 inches by 15 inches and over 1 1/2 inches thick (12 lbs) or 2 1/4 thick (18 lbs). Available in two thickesses below! These reversible boards are NSF certified and will not dull your knife! With proper care, these Maple boards will last for life! Oiling it with mystery oil, available below, will keep it looking new (available below). These boards are a good size for most counter tops (it will not slide while cutting).
Did you know that maple cutting boards naturally kill bacteria?
More Rock Maple Cutting Boards - On Sale!
20 x 15 x 1 1/2 Maple Cutting Board
20 x 15 x 2 1/4 Maple Cutting Board $85.95
This is the 4 1/2 in. (blade length) Giesser Serrated Knife. Made in Solingen, Germany! Measures 8 1/2 in. long overall, non slip handle. This knife is virtually unbreakable.
Chefs Note; We have used ours for over 10 years and they keep going. Great for Apples, Oranges, Vegetables, Steak, Chicken and more. Easily resharpens with a diamond sharpening steel or stone. Limited quantites are available.
This is the 3 1/2 in. (blade length) Giesser Paring Knife. Made in Solingen, Germany! Measures 7 1/2 in. long overall, non slip handle. This knife is virtually unbreakable.
Chefs Note; We have used ours for over 10 years and they keep going. Great for garnishing and fine slicing Melons, Apples, Oranges, Vegetables and more. Easily resharpens with a diamond sharpening steel or stone. Limited quantites are available.
This is the new 7 in. Santoku Knife with granton edge (air pockets).
A great choice for cutting and chopping, slicing and dicing most foods. Mundial fully forged knives with black poly riveted handles! Mundial knives are forged from special German High Carbon Chrome Moly Alloy Steel, which holds a very sharp cutting edge longer than most other blades. These forged knives are shaped & sharpened by hand - the whole process takes over 125 individual steps. These knives that will stand the test of time, they come with a Lifetime Warranty.
Large quantity discounts are available.
This 20 in. x 15 in. x 1/2 in. thick Poly Cutting Board weighs over 5 lbs!
This is the cutting board of choice for all the Chefs here at Chef Depot and many other famous Chefs!
It is used by Emeril and other Chefs on TV and in professional kitchens across the USA!
These Poly Cutting Boards are restaurant quality and will last for over 10 years (if used every day).
We use these boards for meats, poultry and fish, they reduce odor transfer. Dishwasher safe. Many sizes are available.
We guarantee the Lowest Prices!
This cutting board can not be shipped outside the USA.
More Poly Cutting Boards - On Sale!
List Price $25.99 and up
On Sale $17.45
Product # CD20x15x1/2WHITEPOLYBOARD
Product # CD12008-20-GS8INBREAKINGKNIFE
Retail $49.95 and up
Our Price $36.99
This is a rubber handle Giesser Butchering knife. It is perfect for boning out cuts of meats and butchering work.
Chefs Note: Made from the highest quality German alloy steel. This knife keeps an edge through many hours of butchering work. The rubber safety finger loop adds an extra level of safety, or it can easily be removed. Available in several sizes below! Other sizes are available for large orders.
We love this knife, you will too!
This is our new Decorating Knife, it is offset and features a comfortable rubber nonslip handle. It measures 10 in. overall, with a 5 1/2 in. long German steel blade. The wavy blade is 1 in. wide and offset about 1 in. so your hand will clear the cutting board. Made in Germany.
Chefs Note: A great garnishing knife! Quickly decorate potatoes, carrots and zucchini, beets, turnips, squashes, cheese and more!
Our Messermeister 12 in. Granton Edge Meat Slicer makes slicing roasts and turkeys a snap! This knife comes with a Lifetime Guarantee! The 12 in. granton edge blade is medium flexible and has the razor edge that Chefs and Butchers love to use every day! Our Chefs have tested this knife against all of the leading brands. The results, these are the best carving and slicing knives you can buy. We only use a diamond sharpening steel to keep our granton edge knives razor sharp.
Place your order today, limited time offer!
Lifetime Warranty! This knife makes a perfect gift!
We guarantee you will like this knife! Another Chef Depot Exclusive item!
This is our new 14 inch Granton edge slicer. The granton edge (air pockets) are ground into the blade to create air pockets! Less effort and less sharpening! This is what a professional Chef uses to carve large roasts, turkey and ham. It has a very thin blade to allow for thin even slicing. We only use a diamond sharpening steel to keep our granton edge knives razor sharp. The knives are made from the highest quality German alloy steel.
On Sale for a limited time!
This is the new 7 1/4 in. Granton Edge Santuko Knife! It is used for the preparation of sushi, sashimi and other Asian cuisine.
Chefs Note: The granotn edge (air pockets) make slicing through any foods a snap. A thin fine blade made to last for years of daily use - Lifetime Warranty. We only use a diamond sharpening steel to keep our granton edge knives razor sharp.
Chef Knife, Granton 10 in. Blade ($51.95)
Chef Knife, Granton 8 in. Blade ($45.95) Chef Knife, Granton 6 in. Blade ($39.95) Chef Knife, Granton 4 in. Blade ($34.95)
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